Definitely best Uyghur food in Adelaide! A small Family run restaurant with authentic Uyghur food served. A bit slow to get your order ready but good food deserves waiting! Spicy Chicken noodle and Lamb kebabs are so amazing. Will make it a regular to go!

Yuanyuan Liu

Noodle and fried rice are decent (and pretty oily), bbq skewers however are unbelievably good. This is a old school looking local restaurant but it's kept nice and clean. Staff are very friendly and efficient. Definitely recommend trying the skewers!

Lee Lee

Great tasting food. Great service.

Jonathan Looi

A great little family run restaurant. The people are friendly and the service is quite good. The food is very good and completely different from Chinese and Thai food. Some people in our group found one or two of their traditional dishes not to their liking. There is not alcohol or BYO. The atmosphere is bland. The food flavours are different to what westerners are used to. But having eaten there 4 times in the last 2 months, I really enjoy the food and recommend the restaurant for those who want to experience something completely different.

Dave Retallick

This place was AH-Maze-inG! Started off with the skewers, cooked really well and succulently chargrilled. Got the braised eggplants, I'm not much of an eggplant person, but this definitely changed my mind! The goshnan was also really good, home made, had a 'mums cooking' kind of vibe The game changer though was the lagman. I had the flat noodle variant, this thing was ridiculously, ludicrously fantastic! Nicely seasoned, very light and had such a tasty Tang to it! 6 star, was phenomenal!

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